Experience unparalleled precision in your kitchen with the Microtech 6.125" Boning Knife. Crafted for both culinary artisans and everyday cooks, this knife is designed to elevate your food preparation game.

The Microtech Boning Knife features a robust stonewash finish that not only enhances its durability but also gives it a unique aesthetic appeal. The coyote tan G-10 handle provides a secure grip, ensuring you maintain control during intricate cutting tasks.

• 6.125" stainless steel blade for exceptional sharpness and edge retention
• Ergonomic coyote tan G-10 handle for comfort and stability
• Stonewash finish for increased resilience against wear and tear
• Lightweight design for effortless maneuverability
• Perfect for boning, trimming, and filleting with surgical precision

Whether you’re deboning a chicken, filleting fish, or preparing your favorite cuts of meat, the Microtech 6.125" Boning Knife is the ideal companion in your kitchen, designed to deliver professional results every time.