Experience culinary precision with the Spyderco Murray Carter Itamae Gyuto, a masterfully crafted chef's knife designed for professional chefs and home cooking enthusiasts alike.

Handcrafted as part of the prestigious Murray Carter Collection, this Gyuto knife features a stunning SUS410 stainless blade with a core of Aogami Super Blue, renowned for its excellent edge retention and superb sharpness. The unique "Carter Elbow" design not only enhances aesthetics but also reinforces the tip for added durability and control during intricate cutting tasks.

• Overall length: 15.38" (39.07cm)
• Blade length: 10.13" (25.73cm) for versatile cooking tasks
• Made of SUS410 stainless steel with Aogami Super Blue core for superior sharpness
• Signature "Carter Elbow" design for enhanced tip strength and precision
• Ergonomic octagonal Burl G10 handle with black ferrules for comfort and grip
• Luxurious packaging, ideal for gifting or collection

Elevate your culinary skills with the Spyderco Murray Carter Itamae Gyuto, the perfect fusion of tradition and innovation in your kitchen.